Eat Seasonally in August: Cooking and Baking With Fresh Figs

Each month, we feature a seasonal ingredient. Fresh figs are delicious, nutritious, and go perfectly with goat cheese in appetizers, desserts, and on pizza.

While fall may be approaching, it’s still summertime now, and plenty of fresh fruits and vegetables are in season. The markets are full of corn on the cob, tomatoes, and peaches. But if you want to try something different, consider adding fresh figs to your recipe rotation this month. Keep reading to learn more about what makes figs so good […]

Read more