Frosting is delicious in every form, but different types of cakes and pastries call for different types of frosting. Want to know why gingerbread houses require royal icing, buttercream is made for birthday cakes, and wedding cakes often feature fondant? Keep reading as we spread the word on frosting. Types of Frosting: Buttercream Buttercream frosting is the perfect place to […]Read more
Baking is one of our favorite ways to create meals, snacks and desserts. Here you’ll find sweet and savory recipes, recommended bakeware, and smart tips and tricks.
While both bananas and pineapples can be found in the grocery store year-round, bananas don’t have a peak growing season. Pineapples, on the other hand, peak in spring and early summer. That means it’s time to grab a fresh pineapple and get cooking! We’ll share the best tips we found for choosing and cutting pineapple, along with a few recipes […]Read more
Spring is a wonderfully busy time of year. From spring cleaning to yard work, we know you’ve got plenty to do. But baking is always a fun diversion, especially before the weather gets too warm to turn on the oven. Check out five of our favorite spring and summer novelty cake pans from Nordic Ware. We bet they’ll give you spring fever, if you […]Read more